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    AAFCO is a non-profit organization that sets standards for both animal feeds and pet foods in the United States.

    • About AAFCO
    • Leadership
    • Committees
      • Animal Feed
      • Current Issues & Outreach
      • Education & Training
      • Enforcement Issues
      • Finance
      • Ingredient Definitions
      • Inspection & Sampling
      • Laboratory Methods & Services
      • Model Bills & Regulations
      • Necrology & Life Membership
      • Nominating
      • Pet Food
      • Proficiency Testing Program
      • Strategic Affairs
      • Technology
      • Committee Archive
    • Membership
    • Job Opportunities
    • Glossary of Terms
    • Association Business Meeting Minutes
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  • Advocacy
  • Events
    • All Events
    • Annual Meeting
    • Midyear Meeting
    • Feed Administrator’s Seminar
    • Basic Inspector Training Seminar
    • Advanced Inspector Training Seminar
    • Other Workshops
    • Past Events
  • Consumers

    Feed regulatory information for livestock production farmers and ranchers, pet owners, veterinarians and other animal professionals.

    • Livestock & Pet Owners
    • Understanding Pet Food
      • Understanding Pet Food
      • Reading Labels
      • Safe Pet Food
      • What’s in the Ingredients List?
      • Ingredient Standards
      • Byproducts
      • Organic
      • Natural
      • Calories
      • Treats and Chews
      • Supplements
      • When Things Go Wrong
      • Selecting the Right Pet Food
      • Frequently Asked Questions
    • If Your Pet is Sick
    • File a Complaint
  • Resources
    • For Regulators
      • Regulatory Overview
      • FDA Resources
      • Online Database of Ingredients
      • Trainings
      • Feed Ingredient Questions
      • Technical Assistance Network (TAN)
      • Member Toolkit
    • For Industry
      • Trainings
      • Technical Assistance Network (TAN)
      • Ingredient Submissions (SRIS)
      • Advisor Nomination Form
    • For Startups
      • Starting a Pet Food Business
      • Frequently Asked Questions
      • Registration & Licensing
      • Definition of Food & Drugs
      • Ingredients
      • Internet/Farmer’s Market
      • Product Handling Safety
      • Labeling
      • Marketing & “Romance” Claims
      • Organic
      • Nutritional Labeling
      • Calorie Content
      • Laboratories & Analysis
      • Reportable Food Registry
      • Registering as a Food Facility
      • Product Handling Safety
      • Resources
    • For Laboratory & Proficiency Testing
      • Laboratory Methods & Services
      • Proficiency Testing Program
      • Laboratory Training Request Form
    • Publications
    • Find A Feed Control Official
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2023 Annual Meeting (listen only)

2023 Annual Meeting (listen only)

Program Specialist

Program Specialist

Classification Summary: Plans and implements a single, narrow-focused program initiative for an identified client-oriented operational entity of the University. Participates in the generation of the program resources and in the design and development of the program operating goals, objectives, and protocols. Serves as primary point of both internal and external representation and liaison with respect

Strategic Affairs Committee – 2023-2025 Strategic Plan

Strategic Affairs Committee – 2023-2025 Strategic Plan

Strategic Affairs Committee

Strategic Affairs Committee

Proficiency Testing Program Committee

Proficiency Testing Program Committee

Model Bills and Regulations Committee – SUIP Workgroup Report

Model Bills and Regulations Committee – SUIP Workgroup Report

Model Bills and Regulations Committee

Model Bills and Regulations Committee

Laboratory Methods and Services Committee

Laboratory Methods and Services Committee

Inspection and Sampling Committee

Inspection and Sampling Committee

Feed and Feed Ingredient Manufacturing Committee

Feed and Feed Ingredient Manufacturing Committee

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AAFCO Headquarters Office
1800 S. Oak Street, Suite 100, Champaign, IL 61820-6974

Phone: 217-356-4221

Fax: 217-398-4119
Email: aafco@aafco.org

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